BEET SALAD (BETTERAVE) 1. https://gab.com/Renaudonemillion/posts/109111776769613721 2. https://newtube.app/user/RenaudBe/1bmU0bZ Why take supplement pills, when you can eat fresh beets, straight out of your garden. Grated non-cooked fresh beets, thine slice mode mostly, with thine chopped onion, salad dressing of your choice, for me sun-dried tomato, with black pepper and salt, and you get quick and easy super healthy food. Pourquoi prendre des suppléments, alors que vous pouvez manger des betteraves fraîches, tout droit sorties de votre jardin. Betteraves fraîches non cuites râpées, pour le plus gros, en mode tranches fines, avec de l'oignon haché fin, une vinaigrette de votre choix, pour moi tomates séchées au soleil, avec poivre noir et sel, et vous obtenez une nourriture super saine rapide et facile. #Beets #Betterave #Salad #Beetroot

https://www.naturalnews.com/2017-04-15-how-to-harvest-an-endless-supply-of-beets-from-your-back-yard.html

I wrote to Campbell's "soups", for their so called "sustainability soups", that Campbell's say, "don't have GMO tomatoes in them, because there simply aren't any GMO tomatoes"!!!! 🤔🤨 Needless to say, I shot them letter, and a ton of GMO tomato links! They actually replied, and this is the reply I got back (below)! Don't know if anyone cares? but thought I would share their lies! This is the same kind of reply I got from our govt years ago, about they're bogus science says GMO fake food is good for you!👍 Well, glad that's settled! 🤨 Eat on! GEEZUS! The GMO ingredients they list, or admit, are in everything!!! "Thank you for taking the time to get in touch with us about food ingredients derived with the help of biotechnology, also called “GMOs.” We value you as a consumer, and we appreciate the time you took to share your thoughts about this subject. Campbell Company of Canada has a long history of producing high quality products that meet the highest food safety standards. We have prided ourselves on our ability to develop and manufacture these products in accordance with all applicable national, regional and local laws and regulations regarding the production of high quality food products. It is our stated goal and ongoing practice to rely on scientific evidence to determine that our products are safe and to have in place effective supplier quality systems that ensure delivery of safe ingredients for use in our products. Campbell's use of foods derived from plant biotechnology is limited to some ingredients derived from sugar beets, corn, soybeans and rapeseed, or canola. Much of the current global supply of these ingredients includes a mix of genetically and non-genetically modified crops. These ingredients have the same composition and provide the same nutrition as their conventional counterparts. Genetically modified corn and soybeans have been used safely for many years. We recognize that the subject of genetic modification is currently a matter of intense public debate. It is our belief that genetically modified food ingredients will continue to be recognized as safe. At Campbell, we strive to deliver products that will delight you every time you choose them, and we hope that this letter helps clarify our position and practice regarding biotech-derived ingredients in our foods. We appreciate your interest in our company and products. If you have additional questions, please contact our Consumer Response Center at 800-410-7687 or visit Campbell Company of Canada website." Sincerely, Todd Gerhards Consumer Advocate Team Leader Consumer Response Center 008781557A

BIDEN PICK MONSANTO - Evil surrounding itself with evil Back to the Future with Tom ''Mr. Monsanto'' Vilsack - Part I December 22, 2020 - Organic Consumers Association by Alexis Baden-Mayer Environment & Climate, Genetic Engineering, Politics & Globalization President-Elect Joe Biden has nominated Tom Vilsack as Agriculture Secretary. For anyone who is familiar with our Millions Against Monsanto campaign or who participated in March Against Monsanto during the Obama-Biden years, you know why this is bad news. For everyone else, this is the first installment in our series of articles that will recount this history to explain why we opposed Vilsack’s nomination in 2009 and why we still do in 2021. Tom Vilsack was “Mr. Monsanto” even before he started at the U.S. Department of Agriculture (USDA) in 2009. As Iowa’s governor (1999–2007), he had been named Governor of the Year by the Biotechnology Industry Organization. Today, he continues to serve agribusiness as the head of the US Dairy Export Council, which is deeply invested in perpetuating the system of CAFOs (concentrated animal feeding operations), the use of pesticide-drenched genetically modified feed, and the practice of keeping prices paid to farmers below the cost of production to drive the consolidation of ever-larger factory farms. As USDA Secretary from 2009-2017, Vilsack approved more new genetically modified organisms (GMOs) than any Secretary before him or since. His GMOs include: •Monsanto’s Roundup Ready sugar beets. A judge ruled that innevitable contamination would cause the “potential elimination of farmer’s choice to grow non-genetically engineered crops, or a consumer’s choice to eat non-genetically engineered food.” •Monsanto’s Roundup Ready sugar beets. A judge ruled that innevitable contamination would cause the “potential elimination of farmer’s choice to grow non-genetically engineered crops, or a consumer’s choice to eat non-genetically engineered food.” •Monsanto’s Roundup Ready alfalfa, the first genetically modified perennial crop. By the end of the Obama administration, it had gone wild, costing American alfalfa growers and exporters millions of dollars in lost revenue. •Monsanto’s DroughtGard corn, which claimed a 4 percent yield advantage in field tests against conventional corn. The GMO corn was eclipsed by conventional corn grown after cover crops, which demonstrated an 11 percent advantage--during the 2012 drought. •Monsanto’s dicamba-tolerant Xtend soy and cotton. Off-target drift of the volatile herbicide these crops are engineered to resist has destroyed millions of acres of non-resistant soy, as well as nurseries, vineyards, vegetables, trees, native plants and ornamentals, since Vilsack approved the new GMOs in 2015 and Obama-Biden’s Environmental Protection Agency cleared new versions of the weed killer in 2016. It’s been a nightmare for farmers and state pesticide regulators fielding complaints of crop destruction. Arkansas put a ban on using dicamba after May 25 and Illinois restricted dicamba use to June 30-July 15, but that hasn’t stopped the damage in those states or across the country. •Scotts Miracle-Gro Roundup Ready lawn grass. Vilsack told the company it didn’t need federal approval or permits to conduct field trials or sell the seed commercially, even though a different type of genetically engineered grass had already escaped from company test plots. •Syngenta's Agrisure corn. Vilsack stood idly by as this seed that contained genetically engineered traits--that were illegal in China--was sold to U.S. farmers. The corn crop was rejected, costing farmers, including those who didn't grow the new GMO, at least $1.51 billion. Seven years later, Syngenta (now owned by ChemChina) will soon be mailing settlement checks to impacted farmers. •Syngenta’s ethanol-only corn, containing an engineered enzyme that makes the corn unsuitable for processing and consumption. Vilsack’s approval was over the opposition of the Corn Refiners Association, the National Grain and Feed Association, the North American Millers’ Association, the Pet Food Institute and the Snack Food Institute. •read on.. https://www.organicconsumers.org/blog/back-future-tom-mr-monsanto-vilsack-part-i