- Iran launched an estimated 300+ drones and missiles at mostly rural military targets in Israel, deliberately avoiding civilian targets. Iran's Islamic Revolutionary Guards Corps (IRGC) releases a statement: “In response to the crime of the Zionist regime in the attack on the consular section of the Iranian embassy in Damascus, the IRGC air force hit certain targets in the territories of the Zionist regime with dozens of drones and missiles.”
- Panic buying of food and supplies across Israel, including Tel Aviv.
- Iran says this is the conclusion of its response to Israel’s April 1 attack on Iran’s consulate building in Damascus.
- Iran has a right to respond to Israel’s violent April 1 attack, under UN Charter, Article 51: (source) (https://legal.un.org/repertory..../art51.shtml)“Nothin in the present Charter shall impair the inherent right of collective or individual self-defense if an armed attack occurs against a member of the United Nations...”
- Israel provoked Iran with its illegal missile strike against Iran’s consulate building in Damascus, Syria, on April 1, killing several high-ranking Iranian military leaders. This was an act of war by Israel.
- The U.S. and UN utterly failed to condemn Israel’s illegal and highly destabilizing April 1 attack on Damascus, confirming that western nations will never hold Israel accountable to any rule of law, any conventions, treaties or UN demands. Had western nations condemned Israel, Iran says it would not have deemed its response necessary.

Pro-Human Revolution Rising! Infowars, ‘Alex Jones Was Right’ Billboard Campaign Launched in New Zealand https://www.infowars.com/posts/pro-human-revolution-rising-infowars-alex-jones-was-right-billboard-campaign-launched-in-new-zealand/ #AlexJonesWasRIght️

The United States has issued a warning to Iran, cautioning it not to use the Damascus attack as a pretext to attack US personnel and facilities, a State Department spokesperson told CNN on Friday.

"As Iran noted publicly, we received a message from them," the spokesperson stated. "We responded by warning Iran not to use this as a pretext to attack US personnel and facilities."

The cautionary statement comes after the Israeli strike on the Iranian consulate in Syria's capital, Damascus, which killed at least seven Islamic Revolutionary Guard Corps (IRGC) military advisors, including Generals Mohammad Reza Zahedi and Mohammad Hadi Haj Rahimi.

#Eclipse and Revealing series. #DarkToLight? #DarkToLight

#CalmInTheStorm, #ReturnOfPluto, #Eclipse2024, #GreatAmericanEclipse, #NorthAmericanEclipse, #Instigators, #Overlords, #NationalGuard, #Preparedness, #Supplies, #AgentProvocateurs, #Establishment, #DownWithTheOldGuard, #Revolutionary, #Sovereign, #FearNoMore, #FearNot, #ExposingDarkness, #WebOfDeception, #TheBestIsYetToCome, #TotalEclipse

https://rumble.com/v4nh4kl-staying-calm-being-prepared-eclipse-2024.-return-of-pluto-what-does-it-mean.html

Hillbilly Highway: The Road Out of Appalachia
27,803 views Published 12 hours ago

MUST WATCH VIDEO!
This isn't just the story of Appalachia, it is the story of America, and why we have devolved as a nation since the dawn of the Industrial Revolution.

This Terrifying Alex Jones Prediction Just Came True

There are people in positions of power around the world that MUST be eliminated or mankind will NOT survive!

People are not HUNGRY as of yet.....
And by the time they GET HUNGRY they'll already be screwed!

Americans need to understand that we have a fast closing, short window to deal with these people and take the reins BEFORE people are starving around the world!

Granted..... the Revolutions generally take place once people are already starving...
But I'm here to tell you that if you wait that long YOU ARE SCREWED!

These scumbags are NOT untouchable!
And neither are the #Traitors in Blue who protect and defend them!

https://www.youtube.com/watch?v=EyfwXuhFl8o

The history of food is as old as human civilization itself, with various cultures developing unique cuisines and culinary traditions over millennia. Here's a brief overview of some key moments and developments in food history:

Hunter-Gatherer Era: For thousands of years, early humans survived by hunting animals and gathering edible plants. This period laid the foundation for basic cooking techniques such as roasting and boiling.

Agricultural Revolution (10,000 BCE): The transition from hunter-gatherer societies to settled agricultural communities marked a significant turning point in food history. The cultivation of crops such as wheat, rice, and barley led to the development of farming villages and the domestication of animals for food.

Ancient Civilizations: Civilizations such as Mesopotamia, Egypt, China, and the Indus Valley contributed to the advancement of agriculture, irrigation systems, and culinary practices. They developed cooking methods, fermentation techniques, and food preservation methods like drying and salting.

Classical Era (Greece and Rome): Greek and Roman civilizations greatly influenced Western culinary traditions. They introduced olive oil, wine, and various herbs and spices to cooking. The Greeks also established the concept of symposia, social gatherings where food, wine, and conversation were central.

Medieval Europe: The Middle Ages saw the rise of feudalism and the dominance of the Catholic Church in Europe. Monasteries played a crucial role in preserving and developing culinary techniques. The use of spices, herbs, and exotic ingredients became more widespread among the nobility.

Age of Exploration (15th–17th centuries): European exploration of the Americas, Asia, and Africa brought about the Columbian Exchange, which facilitated the global exchange of foods, plants, and animals. Potatoes, tomatoes, corn, and chili peppers were introduced to Europe, while coffee, tea, and spices became more accessible.

Industrial Revolution (18th–19th centuries): Technological advancements revolutionized food production, transportation, and preservation. Canned foods, refrigeration, and pasteurization transformed the way people consumed and accessed food. Mass production and urbanization also led to the rise of fast food and convenience foods.

20th Century: The 20th century saw further industrialization of food production, as well as the emergence of food science and technology. Fast food chains proliferated, and processed foods became ubiquitous in Western diets. However, there was also a growing interest in organic and sustainable food practices.

Contemporary Food Trends: In recent decades, there has been a resurgence of interest in traditional and regional cuisines, as well as a focus on health, sustainability, and ethical food production. Food globalization continues, with fusion cuisines and cross-cultural culinary influences becoming more prominent.

Throughout history, food has not only been essential for survival but also a reflection of cultural identity, social status, and economic conditions. The evolution of culinary traditions and food systems has been shaped by a complex interplay of factors, including geography, politics, religion, technology, and globalization.